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Grain-Free Chocolate Granola is a healthy and delicious snack. Get the recipe from Wholesome Skillet.

Grain-Free Chocolate Granola

WholesomeSkillet.com | Constance Smith
Grain-Free Chocolate Granola is a healthy and delicious snack with walnuts, pecans and pumpkin seeds.
5 from 7 votes
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Prep Time 10 mins
Cook Time 4 hrs
Total Time 4 hrs 10 mins
Course Appetizers and Snacks

Ingredients
  

  • 1 c walnuts
  • 1 c pecans
  • 1/2 c shredded - unsweetened coconut
  • 1/2 c pumpkin seeds
  • 1/4 c honey
  • 3 Tb ghee
  • 3 Tb cacao powder
  • 1/2 tsp vanilla extract
  • pinch of sea salt

Instructions
 

  • To begin, heat your oven to 200 degrees.
  • Coarsely chop your pecans and walnuts.
  • Combine the nuts, coconut and pumpkin seeds in a mixing bowl.
  • In a small saucepan or skillet, melt the ghee and honey together over low heat.
  • Whisk in the cacao powder, then stir in your vanilla and a pinch of salt.
  • Add that beautiful chocolate sauce into the nut mixture and stir it to combine.
  • Spread the granola out onto a baking sheet that is lined with parchment paper and bake it for 4 hours.
  • Cool the granola completely ,on the baking sheet.
  • Store in an airtight container.

Nutrition

Serving: 1cCalories: 244kcalCarbohydrates: 12gProtein: 4gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 14gCholesterol: 10mgSodium: 16mgFiber: 3gSugar: 6g

NOTE: All nutritional information is autogenerated and estimated, exactness is not guaranteed.

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