About the Recipes on Wholesome Skillet

With a return to the farm and simple living, Constance prepares dishes in her farmhouse kitchen that use wholesome, real ingredients.

Whether you have your own garden, or you frequent the farmers market, the Wholesome Skillet recipes can help you take advantage of those fresh foods, and create meals your family will love.

Here on Wholesome Skillet, you will find an ever growing collection of healthy recipes to choose from.

Constance’s ancestral farm

What you will not find here

…are recipes that contain “C.R.A.P.” Ingredients.

Ingredients that are:

  • Chemical
  • Refined
  • Artificial
  • Processed

All of the ingredients used, are nourishing and good for the body. The only sweeteners used are things like maple syrup, coconut sugar or honey.

Secondly, you will not find grains.

Because of that, all of the recipes here will be naturally gluten-free. The nature of the recipes on Wholesome Skillet, makes many of them Paleo, Keto, Whole 30 or Low Carb as well.

You will also not find any pork recipes here on Wholesome Skillet.

“But you are not to eat those that only chew the cud or only have a separate hoof. For example, the camel, the coney and the hare are unclean for you, because they chew the cud but don’t have a separate hoof;  while the pig is unclean for you, because, although it has a separate and completely divided hoof, it doesn’t chew the cud.  You are not to eat meat from these or touch their carcasses; they are unclean for you.”

Leviticus 11:6-8 (CJB)

Nor will you find shellfish, or other foods considered biblically unclean.

Constance Smith has been a lifestyle writer for over a decade as a seasoned blogger. She is a regular columnist and feature writer for both digital and print media. In addition to writing, she is a videographer & vlogger on her YouTube channel: “A Good Life Farm.